Learn about the amazing gastronomy of Portugal and its most famous pastry: the Pastel de Nata. Discover how this Portuguese custard pie came to be, its ingredients, and its popularity not only with the locals, but tourists as well!
Pastel de Nata
Custard Tart
Alguém Pediu uma Francesinha?
Did Someone Order a Francesinha?
Are you a fan of the Francesinha? Discover what makes this iconic Portuguese dish so delicious!
Horta Dentro de Casa
Indoor Garden
Have you ever wanted to grow your own vegetables? You can even plant a little garden indoors!
Também Neva Em Portugal
It Also Snows in Portugal
Manteigas is a Portuguese village with a beautiful landscape and plenty of gastronomic delights for its visitors to enjoy! Explore the neighboring village of Serra da Estrela, home of the famous buttery cheese and other local delicacies.
Um Patê Muito Bom
A Very Good Pâté
Mário compliments Helena’s cooking. Listen for examples of the passive voice through their conversation.
A Sardinha
The Sardine
The sardine is a very important fish for Portuguese people and is highly consumed during the Popular Saints’ Festivals. Learn more about the economic and social impact of the sardine and the tasty meals that can be prepared with it.
Um Domingo Numa Mesa Portuguesa
A Sunday At A Portuguese Table
Teresa and her son Adriano enjoy their usual Sunday lunch together.
História dos Ovos Moles
History of Ovos Moles
Portugal is known for many of its sweets and mouthwatering desserts. Learn more about the interesting history of one of these treats: ovos moles!
O Bolo Rei Tradicional
The Traditional King Cake
There’s a story behind Bolo Rei, a colourful cake that is always present at Christmas Eve dinner. Discover the meaning behind each component of this festive treat!