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Guide to Portuguese Fish

October 15, 2020

With almost 1000 km of coast (not even counting the islands) and at 200 km wide, it’s only natural that Portuguese cuisine contains an abundance of fish dishes. We are, after all, the country that eats the most fish per capita in Europe! The most emblematic Portuguese fish is bacalhau

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, which has been part of our history since the 16th century, during the first voyages of Portuguese sailors that took them to Newfoundland.